Dr. Sun has been engaged in research on statistical methods in epidemiological studies and risk assessment of food safety. Her current research interests include: modeling of dietary exposure to chemicals, PBPK model for Cd exposure, Benchmark Dose model and estimation of health limit value. She has taken an active part in the revision on the National Food Safety Standard- Maximum Limit for Mycotoxins in Food (GB 2761) and the National Food Safety Standard- Maximum Limit for Contaminants in Food (GB 2762). She has published more than 10 papers on dietary exposure evaluation.
Recent Research Projects： 1. National Natural Science Foundation of China (NSFC), 81573159, The Prediction of Benchmark Dose of Exposure to Cadmium from Rice Consumption in Chinese Population. 01/01/2016-31/12/2019, PI: Sun Jinfang. 2. Provincial Natural Science Foundation of Jiangsu, BK2012348, Modeling of Cumulative Risk Assessment on Dietary Exposure to Organophosphorus Pesticides. 01/01/2013-31/12/2015/, PI: Sun Jinfang. 3. National Natural Science Foundation of China (Key Program), 21537001, Emerging Halogenated Pollutants: Toxicological Mechanism of Action Linkage to Environmental Exposome and Health Effect. 01/01/2016-31/12/2020，PI: Wu Yongning. Role: Biostatistician. 4. National Natural Science Foundation of China (NSFC), 81273080, Study of a biological mechanism model in dietary exposure risk assessment to organophosphorus pesticides. 01/01/2013- 31/12/2016. PI: Wang Cannan. Role: Biostatistician. 5. National Natural Science Foundation of China (NSFC), 81172769, Modeling of Risk Assessment of Long-term Dietary Exposure to Chemicals. 01/01/2012- 31/12/2015. PI: Liu P. Role: Biostatistician. | 
